LABORATORY SUPPORT SYSTEMS FOR THE SUGARCANE SMUT EFFORT
By A.P. JAMES, K.S. BRAITHWAITE, R.C. MAGAREY and B.J. CROFT
FOLLOWING the discovery of sugarcane smut in the Childers/Bundaberg district
in June 2006, BSES pathologists have been actively involved in managing the
disease. Monitoring, issuing movement permits, advising on control measures
and screening for resistance are just some of the many activities that have been
undertaken during the response. Planning and decision-making need to be
backed up with scientific understanding of the disease organism, and much of
this work goes on behind the scenes in the laboratory. This paper describes
recent efforts to investigate disinfectants and thermal treatments, and implement
diagnostic screening. Disinfectants are needed for cleaning down machinery and
implements that might be contaminated by smut spores. Compounds such
methylated spirits, household bleach, and commercial agricultural products such
as Farmcleanse® and Sterimax® have been tested. Heat treatments can also be
used in the industry to reduce the spread of smut spores. Fertiliser bags,
machines, tools, cane mulch, etc., that might be contaminated with smut spores
can be heat treated to kill any spores that may have contaminated the surface of
the item. A range of both moist- and dry-heat treatments have been tested. A
DNA-based diagnostic test has been implemented in the laboratory to screen
samples collected from properties suspected of having smut infection.