IMPLEMENTATION OF GENETICALLY MODIFIED SUGARCANE-THE NEED FOR A BETTER UNDERSTANDING OF SEXUAL REPRODUCTION
By G.D. BONNETT, N. BERDING, T. MORGAN and P. FITZGERALD
Many traits such as pest resistance, increased sucrose content and the production
of new industrial materials are being investigated for incorporation into
sugarcane through genetic modification (GM). While the research has made
much progress and although we are not yet ready to deploy GM cultivars,
consideration of what is required to introduce GM sugarcane cultivars into the
Australian sugar industry is timely. With 21 countries growing 90 million ha of
GM crops, the technology is widely adopted on a global scale. Indeed many of
our competitors are countries that have adopted other GM crops. In 2006, the
first commercial planting of transgenic sugar beet was harvested. The sugar beet
contained a herbicide resistance gene. However, before GM sugarcane can be
adopted, a range of industry, regulatory, and marketing related issues have to be
tackled. Some of these issues are generic to the technology and others will be
dependant upon the modification made. This paper describes some recent
observations that indicate the need for a greater understanding of the
reproductive biology of sugarcane in order to assess the potential environmental
risks of introducing GM sugarcane. This will allow regulators to make evidencebased
decisions and researchers to develop GM cultivars in a way that will
minimise or avoid any risks found.